Fruit : A Savor the South Cookbook
Book Details
Format
Paperback / Softback
Book Series
Savor the South Cookbooks
ISBN-10
1469674416
ISBN-13
9781469674414
Publisher
The University of North Carolina Press
Imprint
The University of North Carolina Press
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Feb 1st, 2023
Print length
176 Pages
Weight
272 grams
Dimensions
21.50 x 13.90 x 1.20 cms
Product Classification:
Cookery / food & drink etc
Ksh 2,750.00
Publisher Out of Stock
Delivery Location
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Quality
Fast
Collects a dozen of the South’s bountiful locally sourced fruits in a cook’s basket of fifty-four luscious dishes, savoury and sweet. From old-school Grape Hull Pie to Mayhaw Jelly-Glazed Shrimp, McDermott’s recipes for these less common fruits are of remarkable interest - and incredibly tasty.
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