Gazoz : The Art of Making Magical, Seasonal Sparkling Drinks
Book Details
Format
Hardback or Cased Book
ISBN-10
157965875X
ISBN-13
9781579658755
Publisher
Workman Publishing
Imprint
Artisan Books
Country of Manufacture
US
Country of Publication
GB
Publication Date
Jun 1st, 2021
Print length
224 Pages
Weight
568 grams
Dimensions
23.30 x 14.40 x 2.00 cms
Product Classification:
Non-alcoholic beverages
Ksh 2,700.00
Werezi Extended Catalogue
Delivery in 14 days
4 copies in stock
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Quality
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Gazoz, heralded by Bon Appétit as one of the next big drink trends, is now available as a cookbook.
“Summer’s freshest sparkling drink. . . . In Gazoz, Mr. Briga and Ms. Sussman show how to craft syrups, layer flavors, and create a drink that reflects what’s in your own garden or grocery store.” —The Wall Street Journal “A sparkling book of inspiration . . . [The recipes] are at once fragrantly subtle and richly complex.”—The New York Times“This book is sure to delight your palate and quench your thirst!” —David Zilber, coauthor of The Noma Guide to FermentationZERO ALCOHOL, 100% DELICIOUSNESS Starting with plain sparkling soda, a gazoz layers in fresh fruits and flowers, aromatic herbs and spices, ferments, syrups, and other artisanal ingredients, all to create a beautiful marriage of flavor and fizz. In Gazoz, discover recipes for stone fruit gazoz, citrus gazoz, even “milkshake” gazoz using nut butters. The possibilities are endless, the results amazing. It’s the best nonalcoholic drink you’ve ever tasted, and by far the most fun to make.
“Summer’s freshest sparkling drink. . . . In Gazoz, Mr. Briga and Ms. Sussman show how to craft syrups, layer flavors, and create a drink that reflects what’s in your own garden or grocery store.”
—The Wall Street Journal
“A sparkling book of inspiration . . . [The recipes] are at once fragrantly subtle and richly complex.”
—The New York Times
“This book is sure to delight your palate and quench your thirst!”
—David Zilber, coauthor of The Noma Guide to Fermentation
ZERO ALCOHOL, 100% DELICIOUSNESS
Starting with plain sparkling soda, a gazoz layers in fresh fruits and flowers, aromatic herbs and spices, ferments, syrups, and other artisanal ingredients, all to create a beautiful marriage of flavor and fizz. In Gazoz, discover recipes for stone fruit gazoz, citrus gazoz, even “milkshake” gazoz using nut butters. The possibilities are endless, the results amazing. It’s the best nonalcoholic drink you’ve ever tasted, and by far the most fun to make.
—The Wall Street Journal
“A sparkling book of inspiration . . . [The recipes] are at once fragrantly subtle and richly complex.”
—The New York Times
“This book is sure to delight your palate and quench your thirst!”
—David Zilber, coauthor of The Noma Guide to Fermentation
ZERO ALCOHOL, 100% DELICIOUSNESS
Starting with plain sparkling soda, a gazoz layers in fresh fruits and flowers, aromatic herbs and spices, ferments, syrups, and other artisanal ingredients, all to create a beautiful marriage of flavor and fizz. In Gazoz, discover recipes for stone fruit gazoz, citrus gazoz, even “milkshake” gazoz using nut butters. The possibilities are endless, the results amazing. It’s the best nonalcoholic drink you’ve ever tasted, and by far the most fun to make.
Get Gazoz by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Workman Publishing and it has pages.
