GCSE Food Preparation & Nutrition - Complete Revision & Practice (with Online Edition)
by
CGP Books
Book Details
Format
Multiple-Item Product, Part(s) Enclosed
Book Series
CGP GCSE Food 9-1 Revision
ISBN-10
1782946551
ISBN-13
9781782946557
Publisher
Coordination Group Publications Ltd (CGP)
Imprint
Coordination Group Publications Ltd (CGP)
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Feb 8th, 2017
Print length
152 Pages
Weight
388 grams
Dimensions
29.70 x 21.00 x 0.80 cms
Product Classification:
Educational: Food technologyEducational: study & revision guides
Ksh 2,450.00
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Grade 9-1 GCSE Food Preparation & Nutrition - Complete Revision & Practice (with Online Edition)
This CGP Complete Revision & Practice book is a brilliant all-in-one guide to Grade 9-1 GCSE Food Preparation & Nutrition. Everything’s explained in CGP’s clear, friendly style, and there are plenty of warm-up questions and exam-style questions (with answers) to test students’ understanding of each topic. There’s also brilliant coverage of all the food science students will need to understand, plus sections devoted to practical skills and advice for the exams and other assessments. And finally, the book is rounded off with a practice exam paper - perfect preparation for the real thing.
Get GCSE Food Preparation & Nutrition - Complete Revision & Practice (with Online Edition) by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Coordination Group Publications Ltd (CGP) and it has pages.
