Genetic Engineering and Biotechnology : Concepts, Methods and Agronomic Applications
by
Yves Tourte
Book Details
Format
Hardback or Cased Book
ISBN-10
1138430099
ISBN-13
9781138430099
Publisher
Taylor & Francis Ltd
Imprint
CRC Press
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Apr 17th, 2019
Print length
216 Pages
Weight
421 grams
Product Classification:
Genetics (non-medical)
Ksh 34,200.00
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Introductory text for students of genetics is general and the students of agronomy as the book gives numerous agronomic applications.
The second part contains a discussion of the principles and practice of techniques of everything concerning in vitro procedures, identification, and direct and indirect transfer of genes and the control of the functioning of trasgenes.
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