Global Markets For Processed Foods : Theoretical And Practical Issues
by
Daniel Pick
Book Details
Format
Hardback or Cased Book
ISBN-10
0367009811
ISBN-13
9780367009816
Publisher
Taylor & Francis Ltd
Imprint
Routledge
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Sep 13th, 2019
Print length
324 Pages
Weight
760 grams
Product Classification:
United States of America, USAPolitics & governmentPolitics and government
Ksh 27,900.00
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This book is based on presentations at a conference on "Global Markets for Processed Foods: Theoretical and Practical Issues" held in 1996. It sheds light on the different characteristics of the international commerce in processed foods, both theoretically and empirically.
This book is based on the proceedings of a conference held in June 1996 under co-sponsorship of the International Agricultural Trade Consortium and The Retail Food Industry Center. The International Agricultural Trade Research Consortium (lA TRC) is a group of 160 economists from 16 countries who are interested in fostering research relating to international trade of agricultural products and commodities and providing a forum for the exchange of ideas. Each summer the IATRC sponsors a symposium on a topic relating to trade and trade policy from which proceedings are published. A list of past symposia and related publications may be obtained from Laura Bipes, IATRC Executive Director, Department of Applied Economics, University of Minnesota, St. Paul, Minnesota 55108.
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