Good Grains, Nuts & Seeds : Truly Modern Recipes for Spelt, Almonds, Quinoa & More
Book Details
Format
Hardback or Cased Book
ISBN-10
191162413X
ISBN-13
9781911624134
Publisher
HarperCollins Publishers
Imprint
Pavilion
Country of Manufacture
SG
Country of Publication
GB
Publication Date
Feb 7th, 2019
Print length
128 Pages
Weight
352 grams
Dimensions
19.30 x 14.40 x 1.50 cms
Ksh 2,700.00
Werezi Extended Catalogue
0 in stock
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Quality
Fast
Grains, nuts and seeds are increasingly popular as part of a balanced, healthy diet. As vegetarian and vegan diets rise in popularity, they are readily recognised as excellent sources of protein and carbohydrate. This pocket-sized volume is an exhaustive guide to everything you need to know about grains, nuts and seeds.
Grains, nuts and seeds are increasingly popular as part of a balanced, healthy diet. As vegetarian and vegan diets rise in popularity, they are readily recognised as excellent sources of protein and carbohydrate.Including a comprehensive guide to grains, nuts and seeds, this exhaustive volume will also cover all you need to know to buy, prepare, cook and store your superfoods, including soaking, sprouting and growing at home.Over 50 recipes are divided into breakfasts, small bites, small dishes, big dishes and sweet treats & bakes. Renée Elliott has collected a mouthwatering range of recipes that are truly international in flavour whilst also covering the myriad health benefits of each ingredient.Beautifully packaged and lavishly illustrated with beautiful photography, this pocket-sized volume is an exhaustive guide to everything you need to know about grains, nuts and seeds. Other titles in this series include: Super Root Spices and Super Pulses.
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