Gruel, Bread, Ale and Fish : Changes in the Material Culture related to Food Production in the North Atlantic 800-1300 AD
Book Details
Format
Paperback / Softback
ISBN-10
8776023648
ISBN-13
9788776023645
Publisher
Nationalmuseet
Imprint
Nationalmuseet
Country of Manufacture
DK
Country of Publication
GB
Publication Date
Dec 1st, 2018
Print length
149 Pages
Weight
892 grams
Dimensions
21.70 x 30.30 x 1.00 cms
Product Classification:
European historyManufacturing industries
Ksh 5,400.00
Re-Printing
0 in stock
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Quality
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Six papers by international scholars reporting on studies of food production and food consumption in the North Atlantic area during the Viking Age and Norse Period.
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