Handbook on Fish Processing and Preservation
Book Details
Format
Hardback or Cased Book
ISBN-10
1032204729
ISBN-13
9781032204727
Publisher
Taylor & Francis Ltd
Imprint
CRC Press
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Dec 31st, 2021
Print length
522 Pages
Weight
1,118 grams
Dimensions
25.20 x 18.00 x 3.70 cms
Ksh 37,800.00
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Quality
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The book throws light on various aspects of fish, its processing and preservation methods. Note: T&F does not sell or distribute the hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.
The book throws light on various aspects of fish, its processing and preservation methods.
Note: T&F does not sell or distribute the hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.
Note: T&F does not sell or distribute the hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.
Get Handbook on Fish Processing and Preservation by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Taylor & Francis Ltd and it has pages.
