Handbook on Flavonoids : Dietary Sources, Properties & Health Benefits
by
Yuudai Kato
Book Details
Format
Hardback or Cased Book
ISBN-10
161942049X
ISBN-13
9781619420496
Publisher
Nova Science Publishers Inc
Imprint
Nova Science Publishers Inc
Country of Manufacture
US
Country of Publication
GB
Publication Date
Apr 1st, 2012
Print length
557 Pages
Weight
1,158 grams
Dimensions
25.80 x 18.20 x 3.50 cms
Product Classification:
Biochemistry
Ksh 66,950.00
Not available
0 in stock
Delivery Location
Delivery fee: Select location
Secure
Quality
Fast
This book presents topical research in the study of the dietary sources, properties and health benefits of flavonoids. Topics discussed in this compilation include the pharmacokinetic variability of dietary phenolic acids and flavonoids in relation to chemical and biological factors; modification of flavonoid structures by oxovanadium (IV) complexation; anti-inflammatory properties of dietary flavonoids; UV-B radiation as a powerful tool to modulate flavonoid metabolism in tomato fruits; regulation of intestinal barrier function by dietary flavonoids; anti-cancer mechanisms of flavonoids in malignant neuroblastoma and dietary sources of isoflavones and the methodology used for the analysis.
Get Handbook on Flavonoids by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Nova Science Publishers Inc and it has pages.
