Hill Farms : Surviving Modern Times in Early Twentieth-Century Vermont
by
Dona Brown
Book Details
Format
Paperback / Softback
Book Series
Environmental History of the Northeast
ISBN-10
162534872X
ISBN-13
9781625348722
Publisher
University of Massachusetts Press
Imprint
University of Massachusetts Press
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jul 3rd, 2025
Print length
252 Pages
Weight
410 grams
Dimensions
15.10 x 23.00 x 1.70 cms
Product Classification:
History of the Americas20th century history: c 1900 to c 2000Food & societyLocal history
Ksh 5,250.00
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There is a stubborn myth that has persisted for almost two centuries: the narrative of the abandoned farm in the rural American northeast. In Hill Farms, historian Dona Brown confronts this myth of rural decline with a focus on Jamaica, Vermont, a small town in the hills west of Brattleboro. Through this town’s history, she reveals a more complex economic and environmental narrative, a story of the continued use of traditional farm methods despite the growing power of modernization and demands for increased efficiencies. Brown examines the records of a 1930 study by the University of Vermont’s now infamous Eugenics Survey, part of a flood of problematic investigations of Vermont rural life at the time, wherein eugenicists interviewed residents in every Jamaica household about crops, incomes, and housing conditions. These researchers from various disciplines saw in Jamaica and towns like it poverty and ignorance rather than a commitment to farming as a modest but sustainable way of life. Extensive handwritten notes from the Eugenics Survey provide a remarkable glimpse into the daily lives and practices of these upland farmers, revealing the value in maintaining older, less intensive farming practices and shedding new light on the social and environmental history of the time. As debates around farming and rural life intensified during the Great Depression, advocates beyond Vermont rose to the defense of traditional farms. Though industrialized agriculture ultimately prevailed, the old farming strategies cultivated by these upcountry residents continue to attract adherents in the face of new challenges to traditional farming in our own times.
There is a stubborn myth that has persisted for almost two centuries: the narrative of the abandoned farm in the rural American northeast. In Hill Farms, historian Dona Brown confronts this myth of rural decline with a focus on Jamaica, Vermont, a small town in the hills west of Brattleboro. Through this town’s history, she reveals a more complex economic and environmental narrative, a story of the continued use of traditional farm methods despite the growing power of modernization and demands for increased efficiencies.
Brown examines the records of a 1930 study by the University of Vermont’s now infamous Eugenics Survey, part of a flood of problematic investigations of Vermont rural life at the time, wherein eugenicists interviewed residents in every Jamaica household about crops, incomes, and housing conditions. These researchers from various disciplines saw in Jamaica and towns like it poverty and ignorance rather than a commitment to farming as a modest but sustainable way of life. Extensive handwritten notes from the Eugenics Survey provide a remarkable glimpse into the daily lives and practices of these upland farmers, revealing the value in maintaining older, less intensive farming practices and shedding new light on the social and environmental history of the time. As debates around farming and rural life intensified during the Great Depression, advocates beyond Vermont rose to the defense of traditional farms. Though industrialized agriculture ultimately prevailed, the old farming strategies cultivated by these upcountry residents continue to attract adherents in the face of new challenges to traditional farming in our own times.
Brown examines the records of a 1930 study by the University of Vermont’s now infamous Eugenics Survey, part of a flood of problematic investigations of Vermont rural life at the time, wherein eugenicists interviewed residents in every Jamaica household about crops, incomes, and housing conditions. These researchers from various disciplines saw in Jamaica and towns like it poverty and ignorance rather than a commitment to farming as a modest but sustainable way of life. Extensive handwritten notes from the Eugenics Survey provide a remarkable glimpse into the daily lives and practices of these upland farmers, revealing the value in maintaining older, less intensive farming practices and shedding new light on the social and environmental history of the time. As debates around farming and rural life intensified during the Great Depression, advocates beyond Vermont rose to the defense of traditional farms. Though industrialized agriculture ultimately prevailed, the old farming strategies cultivated by these upcountry residents continue to attract adherents in the face of new challenges to traditional farming in our own times.
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