Home Baking Book : Timeless Recipes for Artisanal Treats

by Greet Draye , Stefan Elias

Book Details

Format Hardback or Cased Book

ISBN-10 9464941529

ISBN-13 9789464941524

Publisher Hannibal Books

Imprint Hannibal Books

Country of Manufacture BE

Country of Publication GB

Publication Date Jan 13th, 2025

Print length 272 Pages

Weight 1,588 grams

Dimensions 23.70 x 28.10 x 2.50 cms

Product Classification: General cookery & recipes General cookery and recipes

Ksh 8,100.00

Werezi Extended Catalogue Delivery in 14 days 1 copies in stock

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Discover 150+ recipes from master baker Stefan Elias, including vegan options and savoury dishes. Historian Greet Draye adds cultural richness with engaging anecdotal stories.

In more than 150 varied recipes, master baker Stefan Elias guides both beginners and experienced bakers to a feast of delicious pastries, breads, cakes, pies, etc. With quiches and pizza tartlets, among others, the salty kitchen is also part of the mix. Thanks to the vegan recipes, everyone at the table can join in.

Historian Greet Draye (Centre for Agrarian History) brings the entire baker''s culture to life through the recipes with all sorts of anecdotal stories.

Get Home Baking Book by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Hannibal Books and it has pages.

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