Home Book of Smoke Cooking : Meat, Fish and Game
Book Details
Format
Paperback / Softback
ISBN-10
0811721957
ISBN-13
9780811721950
Publisher
Stackpole Books
Imprint
Stackpole Books
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jul 1st, 1982
Print length
160 Pages
Weight
204 grams
Dimensions
22.80 x 15.40 x 1.00 cms
Product Classification:
Preserving & freezing
Ksh 2,350.00
Werezi Extended Catalogue
Delivery in 28 days
Delivery Location
Delivery fee: Select location
Delivery in 28 days
Secure
Quality
Fast
How to smoke a variety of foods, including turkey, cheese, sausage, fish, beef, nuts, wild game. A classic reference.
Get Home Book of Smoke Cooking by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Stackpole Books and it has pages.
