How to Cook With Onions, Shallots, Leeks and Garlic
by
Brian Glover
Book Details
Format
Paperback / Softback
ISBN-10
1844768430
ISBN-13
9781844768431
Publisher
Anness Publishing
Imprint
Southwater
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Dec 31st, 2016
Print length
128 Pages
Weight
676 grams
Dimensions
30.00 x 23.10 x 1.00 cms
Product Classification:
Cookery by ingredient
Ksh 2,250.00
Publisher Out of Stock
Delivery Location
Delivery fee: Select location
Secure
Quality
Fast
Features a comprehensive guide to the many varieties of onion, leek, garlic, shallot, scallion and chive, with advice on cooking techniques.
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