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How to Cook Your Catch
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How to Cook Your Catch

Book Details

Format Paperback / Softback
ISBN-10 082000801X
ISBN-13 9780820008011
Publisher Great Outdoors Publishing Company
Imprint Great Outdoors Publishing Company
Country of Manufacture US
Country of Publication GB
Publication Date Aug 1st, 1982
Print length 88 Pages
Weight 132 grams
Dimensions 21.40 x 14.10 x 0.70 cms
Product Classification: Cooking with meat & game
Ksh 1,450.00
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Now that you''ve caught it, how do you cook it? This book has some tasty suggestions: Redfish Chowder, Flaked Fish Cucumber Salad, Perch Jambalaya, Trout a la Rusa, Flounder in Wine Sauce. It has a variety of recipes for 22 kinds of fish you may bring home, whether from the lake, the ocean or the supermarket. Includes general cooking directions and illustrated cleaning instructions, too.

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