In Their Footsteps : Celebrating 25 years of baking at Jervaulx Abbey
by
Anna Burdon
Book Details
Format
Paperback / Softback
ISBN-10
1910863378
ISBN-13
9781910863374
Publisher
Meze Publishing
Imprint
Meze Publishing
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Oct 15th, 2018
Print length
128 Pages
Weight
454 grams
Dimensions
18.90 x 24.50 x 1.30 cms
Product Classification:
General cookery & recipesQuick & easy cookingCakes, baking, icing & sugarcraft
Ksh 4,200.00
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For 25 years, The Burdon family have managed Jervaulx Abbey Tearoom, one of the largest privately owned Cistercian abbeys in the UK. This book celebrates the wonderful cakes, bakes and chutneys they have become famous for, from classic bakes such as their fruity tea bread to cakes with a modern twist like their legendary red velvet cake.
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