Indian Breads : A Comprehensive Guide to Traditional and Innovative Indian Breads
Book Details
Format
Paperback / Softback
ISBN-10
9357769285
ISBN-13
9789357769280
Publisher
Westland Publications Limited
Imprint
Westland Publications Limited
Country of Manufacture
IN
Country of Publication
GB
Publication Date
Dec 7th, 2023
Print length
256 Pages
Weight
306 grams
Dimensions
23.70 x 49.10 x 1.80 cms
Product Classification:
General cookery & recipes
Ksh 4,450.00
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In this wonderfully comprehensive book, nutritionist and author of several cookbooks, G. Padma Vijay compiles a number of traditional and innovative recipes for Indian breads from across the country to bring an incredible variety of flavours to our plates.
No other landmass in the world contains so many discrete regions, disparate cultures and languages that so little resemble each other. It stands to reason, therefore, that this multicoloured subcontinent has thrown up cuisines of countless kinds. Since bread is a staple, in a country as vast and multicultural as India, it takes on many forms, and the kinds of breads on our tables—with a little help from our invaders—are as varied and numerous. Using different grains—millet, ragi, wheat, barley—and different fillings—cheese, potato, you can do such wondrous things with Indian breads that a conjuror would find it hard to replicate them.
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