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Inequality and Nutritional Transition in Economic History

By: Francisco J. Medina-Albaladejo (Author) , Jose Miguel Martinez-Carrion (Author) , Salvador Calatayud (Author)

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Ksh 28,800.00

Format: Hardback or Cased Book

ISBN-13: 9781032212463

Publisher: Taylor & Francis Ltd

Publication Date: Apr 13th, 2023

Weight: 542 grams

Dimension: 24.00 x 16.30 x 2.10 cms

Category: Social & cultural history

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Food consumption and nutrition are historically among the most characteristic features of inequality in living standards. Nutrition directly impacts mortality, life expectancy, height and illness. However, one issue that remains unresolved is how to measure past diet inequalities with the available sources. This book tackles these.

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