Insatiable Appetite : The United States and the Ecological Degradation of the Tropical World

Traces the transformation of the tropics in modern times. Exploring the central role of the US in the devastation of tropical lands, this title highlights the pressure caused by the demands of US consumerism. It includes a series of case studies of sugar, bananas, coffee, rubber, beef, and timber.

Now in a concise edition created expressly for students and general readers, this widely hailed study traces the transformation of the tropics in modern times. Exploring the central role of the United States in the ongoing devastation of tropical lands, Richard P. Tucker shows how, in the late 1800s, American speculators first became participants in the centuries-long history of European economic and ecological hegemony in the tropics. Beginning as buyers in the tropical ports of the Atlantic and Pacific, they evolved into land speculators, controlling and managing the areas where tropical crops were grown for carefully fostered consumer markets at home. As corporate agro-industry emerged, the speculators took direct control of the ecological destinies of many tropical lands. Supported by the U.S. government''s diplomatic and military protection, they built private empires in the Caribbean, Central and South America, the Pacific, Southeast Asia, and West Africa.Yankee investors and plantation managers mobilized engineers, agronomists, and loggers to undertake what they called the "Conquest of the Tropics," claiming to bring civilization to benighted peoples and cultivation to unproductive nature. In competitive cooperation with local landed and political elites, they not only cleared natural forests but also displaced multicrop tribal and peasant lands with monocrop export plantations rooted in private property regimes.In a masterful narrative, Tucker highlights the unrelenting pressure that the demands of U.S. consumerism placed on fragile tropical lands. The forced domestication of widely varied natural systems ultimately led to a devastating decline in biodiversity. The author brings his analysis to life with a series of vivid case studies of sugar, bananas, coffee, rubber, beef, and timber—each a virtual empire in itself. All readers who are interested in environmental degradation and its links to the world economy will be enlightened by this nuanced history.

[The] subject is one that diplomatic historians have not even considered, and [Tucker] is far more international than . . . most environmental historians.

This well-written book presents a critical and much-needed new insight into an important problem.

This is a fascinating book. Tucker draws together an amazing amount of material to demonstrate how the United States, through exploitation, consumption, and demand over the past several centuries, has had a major impact on the ecology of tropical landscapes. It is a sobering, much-needed, wake-up call to those who view the tropics as an endless cornucopia of resources.

[A] well-researched, thorough exploration of the US''s role in resource exploitation in the tropics. . . . The book is important as more than a historical work because the driving forces behind large-scale corporate agricultural production and timber exploitation remain at work today. Highly recommended.

A comprehensive history of American roles in tropical agriculture and forestry . . . ranging from business and environmental history to anthropology, political science, and ecology.

I, and many other environmental scientists, will find it an invaluable source. . . . Too few [Americans] realize the enormous impacts citizens of the USA have because of their consumption of mundane items ranging from bananas and coffee to hamburgers, magazines and trophy homes. Richard Tucker''s monumental book could help cure that ignorance.