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Instant Insights: Zero/No-Till Cultivation
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Book Details

Format Paperback / Softback
ISBN-10 1801466637
ISBN-13 9781801466639
Publisher Burleigh Dodds Science Publishing Limited
Imprint Burleigh Dodds Science Publishing Limited
Country of Manufacture GB
Country of Publication GB
Publication Date Jun 18th, 2024
Print length 122 Pages
Weight 175 grams
Dimensions 22.90 x 15.20 x 0.70 cms
Ksh 6,950.00
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This book provides a comprehensive overview of the implementation of zero/no-till cultivation practices across agriculture and the consequent effects on soil health, productivity and other soil functions.

This book features four peer-reviewed reviews on zero/no-till cultivation.

The first chapter assesses the effect of no-till (NT) practices on soil health. The chapter explores the wide range of research on the effects of NT on the physical, chemical, and biological properties of soils, as well as continuing challenges to address in NT research and practice.

The second chapter reviews the role of no or minimum soil disturbance in Conservation Agriculture (CA) systems, focussing on the effects of soil tillage and tillage implements on the soil. The chapter also explores how soil disturbance can by minimised during farming activities such as land preparation, seeding, planting, pest, disease and weed management, and harvesting.

The third chapter provides a useful overview of the core principles of CA before moving onto examining the concepts of no-tillage agriculture, cover crops and crop residue management. The chapter also discusses the environmental benefits and ecosystem services linked to CA as well as economic benefits.

The final chapter considers the use of NT and the importance of a fully-integrated cropping and residue management system to maintain soil health and productivity. The chapter also reviews how NT can be used to reduce erosion risk, as well as its role in optimising soil functions.

  • Reviews the effects of no-till practices on soil health, focussing on its impact on the physical, chemical and biological properties of soils
  • Considers the key concepts of no-tillage agriculture and how soil disturbance can be minimised during particular farming activities
  • Assesses the role of no-till agricultural practices on reducing the risk of soil erosion

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