Integrative Approaches to PostHarvest Physiology and Crop Shelf Life
Book Details
Format
Hardback or Cased Book
ISBN-10
1779569939
ISBN-13
9781779569936
Publisher
Arcler Press
Imprint
Delve Publishing
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Mar 1st, 2026
Print length
437 Pages
Product Classification:
Agriculture & farmingAgriculture and farming
Ksh 25,200.00
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Quality
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Exploring post-harvest science, this analysis reveals how biochemical and physiological changes influence crop quality, nutrition, and shelf life. It connects storage conditions, packaging innovations, and preservation methods with handling practices to improve distribution and bolster food sustainability.
The post-harvest phase is vital in maintaining crop quality, nutritional value, and marketability. Understanding the physiological and biochemical changes that occur after harvest is key to reducing losses and extending shelf life. Integrative Approaches to Post-Harvest Physiology and Crop Shelf Life provides an in-depth analysis of storage conditions, packaging technologies, and preservation methods. The book explains respiration, ripening, and degradation processes, linking them to handling and distribution practices. It also highlights innovations in controlled atmosphere storage and bio-based coatings. By merging scientific research with industry applications, it equips food technologists and agricultural scientists with tools to enhance supply chain efficiency and food sustainability.
Get Integrative Approaches to PostHarvest Physiology and Crop Shelf Life by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Arcler Press and it has pages.
