Introduction to Bioanalytical Sensors
Book Details
Format
Hardback or Cased Book
Book Series
Techniques in Analytical Chemistry
ISBN-10
0471118613
ISBN-13
9780471118619
Publisher
John Wiley & Sons Inc
Imprint
Wiley-Interscience
Country of Manufacture
US
Country of Publication
GB
Publication Date
May 20th, 1998
Print length
448 Pages
Weight
744 grams
Dimensions
23.30 x 15.70 x 2.60 cms
Ksh 27,350.00
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Biosensors are sensors which utilize a biological compound, such as an enzyme, to provide the rapid, on-the-spot analysis of a sample. Everyone uses two of nature's biosensors on an daily basis: the nose and the tongue. The most well-known application of artificial biosensors is the quick detection of glucose in the blood of diabetic patients.
A practical introduction to the applications, principles, design, and fabrication of biosensors, which are used to measure and analyze clinical medical problems, biotechnology processes, environmental impact, and living tissue. This accessible volume emphasizes accuracy of interpretation and maximizing information yield.
Get Introduction to Bioanalytical Sensors by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by John Wiley & Sons Inc and it has pages.
