Jeremy Pang’s School of Wok: Simple Family Feasts : More than 80 delicious recipes from across East and South East Asia
by
Jeremy Pang
Book Details
Format
Hardback or Cased Book
ISBN-10
0600637778
ISBN-13
9780600637776
Publisher
Octopus Publishing Group
Imprint
Hamlyn
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Aug 3rd, 2023
Print length
208 Pages
Weight
810 grams
Dimensions
24.30 x 19.80 x 2.00 cms
Ksh 3,950.00
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More than 80 delicious recipes for the whole family to enjoy, from TV's Jeremy Pang and the award-winning cookery institution, School of Wok
Easy Asian cooking for the whole family from School of Wok founder and star of the hit ITV show Jeremy Pang's Asian Kitchen
AS SEEN ON TV COOKING
Make dinnertime easy with over 80 Asian recipes from Jeremy Pang and his award-winning cook institution, School of Wok.
Bringing together the best Asian flavors from across the continent, this book makes Asian cooking quick and accessible so you can spend less time fussing over dinner and more time together. Each dish can be enjoyed on its own for a simple supper or grouped together for larger feasts with something for everyone to enjoy. Learn how to group dishes together with rice and noodles and other accompaniments as per traditional Asian cuisine. Most recipes in the book utilise the 'wok clock' technique, where the ingredients are laid out in a clock formation in the order they will be cooked for complete simplicity. You'll also find handy feast planners with the order and cooking times of each dish to make life as easy as possible.
Fast, fresh and flavorsome, Simple Family Feasts will help you discover exciting family favorites that you will return to again and again.
AS SEEN ON TV COOKING
Make dinnertime easy with over 80 Asian recipes from Jeremy Pang and his award-winning cook institution, School of Wok.
Bringing together the best Asian flavors from across the continent, this book makes Asian cooking quick and accessible so you can spend less time fussing over dinner and more time together. Each dish can be enjoyed on its own for a simple supper or grouped together for larger feasts with something for everyone to enjoy. Learn how to group dishes together with rice and noodles and other accompaniments as per traditional Asian cuisine. Most recipes in the book utilise the 'wok clock' technique, where the ingredients are laid out in a clock formation in the order they will be cooked for complete simplicity. You'll also find handy feast planners with the order and cooking times of each dish to make life as easy as possible.
Fast, fresh and flavorsome, Simple Family Feasts will help you discover exciting family favorites that you will return to again and again.
Get Jeremy Pang’s School of Wok: Simple Family Feasts by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Octopus Publishing Group and it has pages.
