Jewish Cooking : 130 Classic Dishes Shown in 220 Evocative Photographs
Book Details
Format
Paperback / Softback
ISBN-10
178019255X
ISBN-13
9781780192550
Publisher
Anness Publishing
Imprint
Southwater
Country of Manufacture
GB
Country of Publication
GB
Publication Date
May 15th, 2013
Print length
224 Pages
Weight
594 grams
Dimensions
21.10 x 18.20 x 1.50 cms
Product Classification:
JudaismGeneral cookery & recipes
Ksh 1,900.00
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Jewish people are scattered all over the world, creating a vibrant culinary tradition that is as varied as the countries they live in. This volume contains 130 authentic Jewish recipes. It also includes chapters that cover Soups, Appetizers and Brunch; Fish Dishes; Meat and Poultry; Vegetable Dishes and Salads; and, Breads, Desserts and Baking.
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