Lactic Acid Bacteria : Biodiversity and Taxonomy
Book Details
Format
Hardback or Cased Book
ISBN-10
1444333836
ISBN-13
9781444333831
Publisher
John Wiley and Sons Ltd
Imprint
Wiley-Blackwell
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jun 13th, 2014
Print length
640 Pages
Weight
1,792 grams
Dimensions
27.90 x 21.80 x 3.60 cms
Product Classification:
Bacteriology (non-medical)
Ksh 31,850.00
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The lactic acid bacteria (LAB) are a group of related micro-organisms that are enormously important in the food and beverage industries, preventing food spoilage and extending shelf life.
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