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Learn to Cook Wheat, Gluten and Dairy Free
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Learn to Cook Wheat, Gluten and Dairy Free

Book Details

Format Paperback / Softback
ISBN-10 1906502501
ISBN-13 9781906502508
Publisher Grub Street Publishing
Imprint Grub Street Publishing
Country of Manufacture GB
Country of Publication GB
Publication Date Oct 30th, 2009
Print length 224 Pages
Weight 492 grams
Dimensions 24.00 x 17.10 x 1.60 cms
Product Classification: Cookery for specific diets & conditions
Ksh 2,700.00
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Suitable for the people suffering from sensitivity to wheat, dairy products and gluten, this book provides recipes for all those meals, snacks, cakes and biscuits you have been used to picking up ready-made in the supermarket - soups, sauces, lasagne, macaroni cheese, fish pie, burgers, casseroles, muffins, cup cakes, Christmas cake, and crumble.

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