Living Bread : Tradition and Innovation in Artisan Bread Making
Book Details
Format
Hardback or Cased Book
ISBN-10
0735213836
ISBN-13
9780735213838
Publisher
Prentice Hall Press
Imprint
Prentice Hall Press
Country of Manufacture
CN
Country of Publication
GB
Publication Date
Oct 1st, 2019
Print length
368 Pages
Weight
1,678 grams
Dimensions
22.80 x 27.40 x 3.20 cms
Product Classification:
Gambling: theories & methods
Ksh 6,950.00
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A new cookbook from the pioneer bread baker who revolutionised artisan bread baking, with 60 recipes inspired by bakers around the world.
In this ground-breaking book, pioneering bread baker Daniel Leader offers a comprehensive picture of bread baking today for the enthusiastic home baker. Influenced by art and science in equal measure, Leader presents exciting twists on classics such as Curry Tomato Ciabatta, Vegan Brioche, and Chocolate Sourdough Babka, as well as traditional recipes. Sprinkled with anecdotes and evocative photos from Leader''s own travels and encounters with artisans who have influenced him, Living Bread is a love letter to the practice of making good bread and a cutting-edge guide.
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