Low Cholesterol, Low Fat Cooking
Book Details
Format
Hardback or Cased Book
ISBN-10
075480979X
ISBN-13
9780754809791
Publisher
Anness Publishing
Imprint
Lorenz Books
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Mar 31st, 2002
Print length
256 Pages
Weight
1,648 grams
Dimensions
30.70 x 24.20 x 2.50 cms
Product Classification:
Health & wholefood cookeryHealth and wholefood cookery / healthy eating
Ksh 4,300.00
Publisher Out of Stock
0 in stock
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Quality
Fast
It is widely recognized that coronary heart disease is largely preventable through good diet and a healthy lifestyle. Eating for a healthy heart means reducing saturated fat and cholesterol, and the recipes in this guide have been specially created to provide a range of dishes for everyday eating.
It is widely recognized that coronary heart disease is largely preventable through good diet and a healthy lifestyle. Eating for a healthy heart means reducing saturated fat and cholesterol, and the recipes in this guide have been specially created to provide a range of dishes for everyday eating. There are traditional dishes cooked with less fat, such as Country Pork with Parsley Cobbler, and also lots of new, fresh ideas such as Red Pepper Soup with Lime. In addition to main meal recipes there are suggestions for hot low fat accompaniments, and plenty of pasta and pizza recipes too. To round off, there are quick snacks, puddings and a selection of cakes, breads and biscuits.
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