Lush : A Season-by-Season Celebration of Craft Beer and Produce
Book Details
Format
Hardback or Cased Book
ISBN-10
1572842768
ISBN-13
9781572842762
Publisher
Surrey Books,U.S.
Imprint
Surrey Books,U.S.
Country of Manufacture
US
Country of Publication
GB
Publication Date
Nov 28th, 2019
Print length
248 Pages
Weight
1,070 grams
Dimensions
20.90 x 26.20 x 1.70 cms
Product Classification:
Cookery by ingredient
Ksh 4,550.00
Werezi Extended Catalogue
0 in stock
Delivery Location
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Quality
Fast
A seasonal cookbook that showcases two types of seasonal ingredients—produce and craft beer. Written by Jacquelyn Dodd of the popular cooking-with-beer website The Beeroness.
Craft beer is the new seasonal ingredient.
From Jacquelyn Dodd—the woman behind the award-winning website The Beeroness—comes Lush, a celebration of fruit, vegetables, and craft beer. After all, beer is as seasonal as produce; its ingredients come from the soil and are harvested at peak freshness, just like the offerings at your local farmers’ market. It’s no surprise that the flavors of seasonal craft beers pair perfectly with the food we’re eating at the moment.
This cookbook features 80 creative, produce-forward recipes—all of which are made with seasonal craft beer. From Gochujang ISA Shakshuka to Grilled Apricot Saison Shortcakes to Doppelbock Rutabaga Mash, make no mistake: this isn’t your drunk uncle’s beer chili.
Whether your Saturdays are spent at the farmers’ market or your favorite local craft brewery (or both!), Dodd’s creative use of produce and beer opens the door to deliciously complex flavors that evolve with the seasons.
From Jacquelyn Dodd—the woman behind the award-winning website The Beeroness—comes Lush, a celebration of fruit, vegetables, and craft beer. After all, beer is as seasonal as produce; its ingredients come from the soil and are harvested at peak freshness, just like the offerings at your local farmers’ market. It’s no surprise that the flavors of seasonal craft beers pair perfectly with the food we’re eating at the moment.
This cookbook features 80 creative, produce-forward recipes—all of which are made with seasonal craft beer. From Gochujang ISA Shakshuka to Grilled Apricot Saison Shortcakes to Doppelbock Rutabaga Mash, make no mistake: this isn’t your drunk uncle’s beer chili.
Whether your Saturdays are spent at the farmers’ market or your favorite local craft brewery (or both!), Dodd’s creative use of produce and beer opens the door to deliciously complex flavors that evolve with the seasons.
Get Lush by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Surrey Books,U.S. and it has pages.
