Making Bread at Home : Over 50 Recipes from Around the World to Bake and Share
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You don’t have to have made bread before to start creating delicious loaves. This book explains the basic techniques, and shows you, with step-by-step photography, how simple it is to make a huge variety of breads at home.
The recipes come from the four corners of the globe, but they all have one thing in common—they are easy to follow and the result is so much better for you than anything you can buy in a store. Choose from more than 50 recipes, such as soda bread, cinnamon buns, cheese rolls, rye bread, and cornbread. Spanning wheat and the myriad other grains used from country to country, this book will teach you how to make bread and understand its unique ability to bring people together to celebrate, share, and enjoy it.
Get Making Bread at Home by Jane Mason at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Ryland, Peters & Small Ltd and it has 176 pages.