Manual for Tilapia Business Management, A
by
Ram Bhujel
Book Details
Format
Hardback or Cased Book
ISBN-10
1780641362
ISBN-13
9781780641362
Publisher
CABI Publishing
Imprint
CABI Publishing
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jun 18th, 2014
Print length
216 Pages
Weight
558 grams
Dimensions
23.70 x 16.30 x 1.80 cms
Product Classification:
Aquaculture & fish-farming: practice & techniques
Ksh 17,100.00
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With a practical focus, this book is aimed at tilapia farmers and producers, describing best practice production methods, egg management, new technologies, nutrition, business practices, marketing, equipment maintenance, accounting and logistics.
Tilapias are an increasingly important farmed fish for human consumption. Hailed as an important source of protein for growing populations, production is set to double within the next ten years and expand beyond traditional areas of production in Africa and Asia. With a practical focus, this book is aimed at tilapia farmers and producers, describing best practice production methods, egg management, new technologies, nutrition, business practices, marketing, equipment maintenance, accounting and logistics.
Get Manual for Tilapia Business Management, A by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by CABI Publishing and it has pages.
