Microbial Biotechnology in Agriculture and Aquaculture, Vol. 2
Book Details
Format
Hardback or Cased Book
ISBN-10
1578084431
ISBN-13
9781578084432
Publisher
Taylor & Francis Inc
Imprint
Science Publishers,U.S.
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jan 10th, 2006
Print length
570 Pages
Weight
1,247 grams
Product Classification:
BiotechnologyAgricultural science
Ksh 36,000.00
Re-Printing
0 in stock
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Quality
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Plant genetic engineering has revolutionized our ability to produce genetically improved plant varieties. This book covers the important aspects of Microbial Biotechnology in Agriculture and Aquaculture with and aim to improve crop yield.
Plant genetic engineering has revolutionized our ability to produce genetically improved plant varieties. A large portion of our major crops have undergone genetic improvement through the use of recombinant DNA techniques in which microorganisms play a vital role. The cross-kingdom transfer of genes to incorporate novel phenotypes into plants has utilized microbes at every step-from cloning and characterization of a gene to the production of a genetically engineered plant. This book covers the important aspects of Microbial Biotechnology in Agriculture and Aquaculture with and aim to improve crop yield.
Get Microbial Biotechnology in Agriculture and Aquaculture, Vol. 2 by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Taylor & Francis Inc and it has pages.
