Microbial Biotechnology in Horticulture, Vol. 3
Book Details
Format
Hardback or Cased Book
ISBN-10
1578085209
ISBN-13
9781578085200
Publisher
Taylor & Francis Inc
Imprint
Science Publishers,U.S.
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jan 2nd, 2008
Print length
390 Pages
Weight
884 grams
Product Classification:
Horticulture
Ksh 22,500.00
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The application of microbial biotechnology to horticulture is of great importance, because it has the potential to increase productivity, to enhance quality and shelf-life of the produce and to develop novel techniques in food processing and for conversion of horticultural wastes into renewal energy sources. In addition, a wide array of scientific activities and resulting associated products, including biofertilizers, biological N2-fixation, microbial pesticides and microbial bio-control agents against plant pathogens focus at the interface between applied microbiology and horticulture. This volume attempts to highlight some of the significant aspects of the subjects.
The application of microbial biotechnology to horticulture is of great importance, because it has the potential to increase productivity, to enhance quality and shelf-life of the produce and to develop novel techniques in food processing and for conversion of horticultural wastes into renewal energy sources. In addition, a wide array of scientific activities and resulting associated products, including biofertilizers, biological N2-fixation, microbial pesticides and microbial bio-control agents against plant pathogens focus at the interface between applied microbiology and horticulture. This volume attempts to highlight some of the significant aspects of the subjects.
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