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Microbial Mitigation of Stress Response of Food Legumes

By: N. Amaresan (Author) , India) Murugesan Senthilkumar (Indian Institute of Pulses Research (Author) , India) Kumar Krishna (University of Delhi (Author)

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Ksh 36,000.00

Format: Hardback or Cased Book

ISBN-13: 9780367460242

Publisher: Taylor & Francis Ltd

Publication Date: Apr 15th, 2020

Dimension: 25.40 x 17.80 x 45.30 cms

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Microbial Mitigation of Stress Responses of Food Legumes provides knowledge on the impact of abiotic and biotic stress on the agriculture of grain legumes especially pulses and it critically reviews the cutting-edge research in exploring plant microbe interactions to mitigate the stress.

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