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Mostly Veggies
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Mostly Veggies : Easy Make-Ahead Meals for Healthy Living

Book Details

Format Hardback or Cased Book
ISBN-10 0316427926
ISBN-13 9780316427920
Publisher Little, Brown & Company
Imprint Little, Brown & Company
Country of Manufacture CN
Country of Publication GB
Publication Date May 11th, 2023
Print length 272 Pages
Weight 1,130 grams
Dimensions 21.00 x 26.10 x 2.30 cms
Ksh 4,800.00
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Healthy doesn't have to be hard! Unlock the simplicity of veggie-forward cooking with bonus tips for planning and prepping your way to healthy, delicious eats for every meal.

Healthy doesn't have to be hard! Unlock the simplicity of veggie-forward cooking with bonus tips for planning and prepping your way to healthy, delicious eats for every meal.

Plant-focused meal prep means a fridge stocked with healthy snacks ready to grab on your way out of the door; it means having an easy answer every time the question “what’s for dinner” pops into your head; and it means saving time and money while you enjoy flavorful, nutritious meals that come together in minutes. Brittany Mullins has perfected the art of flavor-filled, holistic cooking for the whole family while tacking a busy to-do list and a hectic schedule: now, Mostly Veggies brings you the same tools and tricks Brittany herself uses every day.
 
Mostly Veggies focuses on wholesome ingredients and prioritizes fruits and vegetables, whole grains and plant-based proteins as the foundation of healthy, filling recipes that everyone in your family will love. Here you’ll find:

* Customizable Overnight Oats and Chia Puddings for grab and go breakfasts
* Red Velvet Cake Batter Protein Smoothie for busy mornings
* Big batch Butternut Squash Enchiladas to freeze and reheat all week
* A veggie-loaded Cobb Salad with Coconut Bacon
* Easy snacks from Pizza Trail Mix to Pecan Cookie Butter
* English Muffin Pizzas that even the kiddos will love
* And so much more!
 
With four weekly meal plans laid out for you based around maximizing fresh produce for each season, as well as the guidelines to create your own meal plans based off of the recipes found here, Mostly Veggies is your key to eating healthy all week long no matter how many things you have on your plate.

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