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New Developments in Sensory Processing Research

By: (Edited by) Marcel Voisin , (Edited by) Roger Brunel

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Ksh 25,550.00

Format: Hardback or Cased Book

ISBN-10: 1628083956

ISBN-13: 9781628083958

Publisher: Nova Science Publishers Inc

Imprint: Nova Science Publishers Inc

Country of Manufacture: US

Country of Publication: GB

Publication Date: Sep 1st, 2013

Print length: 125 Pages

Weight: 342 grams

Dimensions (height x width x thickness): 22.60 x 15.70 x 1.50 cms

Product Classification: Neurosciences

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Sensory processing relates to the brains ability to organise and decipher different kinds of sensation entering the brain at the same time. In this book, the authors present current findings on new developments in sensory processing research. Topics discussed include descriptive sensory analysis of food; cellular principles of serotonergic modulation; sensory modalities processing in sensorimotor tasks depending on state and trait anxiety; and regulatory disorders of sensory processing.

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Mind, Body, & Spirit