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Nutrition & Diagnosis-Related Care
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Nutrition & Diagnosis-Related Care

Ninth Edition

Book Details

Format Hardback or Cased Book
ISBN-10 0880910577
ISBN-13 9780880910576
Edition Ninth Edition
Publisher Academy of Nutrition & Dietetics
Imprint Academy of Nutrition & Dietetics
Country of Manufacture US
Country of Publication GB
Publication Date Dec 17th, 2021
Print length 1299 Pages
Weight 3,302 grams
Dimensions 22.70 x 28.80 x 5.30 cms
Ksh 23,400.00
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An authoritative go-to resource for students and clinical nutrition practitioners that covers over 270 conditions. Each section provides an overview followed by essential evidence-based information on nutrition management of each condition. Nutrition therapy and practical guidance is presented in a style that is easy-to-navigate and implement.
For over 35 years, Nutrition & Diagnosis-Related Care has been an authoritative go-to resource for students, interns, and practitioners. Written by well-known author and registered dietitian nutritionist, Sylvia Escott-Stump, MA, RDN, FAND, and reviewed by practicing and academic experts, this best-selling book provides condition-specific, evidence-based medical nutrition therapy information for nutrition throughout the life cycle, as well as more than 250 diseases and disorders divided into 16 sections.

  • Each section provides an overview followed by essential evidence-based information on nutrition management of the featured conditions.
  • Nutrition therapy and practical guidance for each disease or condition is presented in a unique style that follows the Nutrition Care Process and makes guidance easy to access and implement.
  • Mini case studies throughout demonstrate application of the Nutrition Care Process and standardized language in a practical example.
  • Comprehensive appendix material addresses basic nutrition principles, dietary supplements, laboratory data assessment, culturally sensitive and inclusive nutrition care, dietetics practice and quality standards, and much more.

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