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Nutrition Experiments in Pigs and Poultry

By: UK) Bedford Dr Michael R (AB Vista (Author) , Australia) Choct University of New England Professor Mingan (CEO (Author) , UK) Masey O'Neill Helen (AB Agri Ltd (Author)

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Ksh 18,850.00

Format: Hardback or Cased Book

ISBN-13: 9781780647005

Publisher: CABI Publishing

Publication Date: Aug 30th, 2016

Weight: 590 grams

Dimension: 18.00 x 25.20 x 1.60 cms

Category: Animal breeding

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This text describes the limitations of experiment design involving different ingredients, and the characterization of experimental diets including ingredient selection, composition and the minimum proximate analysis required. It details measurements and the tools available for understanding data sets, data analysis and publication of research.

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