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Olive Oil Baking
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Olive Oil Baking : Heart-Healthy Recipes That Increase Good Cholesterol and Reduce Saturated Fats

Book Details

Format Hardback or Cased Book
ISBN-10 1581825862
ISBN-13 9781581825862
Publisher Turner Publishing Company
Imprint Cumberland House Publishing,US
Country of Manufacture GB
Country of Publication GB
Publication Date Sep 13th, 2007
Print length 160 Pages
Weight 578 grams
Dimensions 18.50 x 26.30 x 2.10 cms
Ksh 3,800.00
Werezi Extended Catalogue 0 in stock

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The focus of Olive Oil Baking"" is the whys and how-tos of substituting olive oil and other healthy oils and fats in favorite desserts and treats that typically use margarine and/or butter. These recipes also introduce other simple changes and options that make them healthier than traditional recipes and store-bought bakery goods. In every case, these changes preserve or improve on the familiar tastes, smells, and textures we have come to expect from a baker's kitchen.""
The focus of Olive Oil Baking"" is the whys and how-tos of substituting olive oil and other healthy oils and fats in favorite desserts and treats that typically use margarine and/or butter. These recipes also introduce other simple changes and options that make them healthier than traditional recipes and store-bought bakery goods. In every case, these changes preserve or improve on the familiar tastes, smells, and textures we have come to expect from a baker''s kitchen.
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