Olive Oil Baking : Heart-Healthy Recipes That Increase Good Cholesterol and Reduce Saturated Fats
Book Details
Format
Hardback or Cased Book
ISBN-10
1581825862
ISBN-13
9781581825862
Publisher
Turner Publishing Company
Imprint
Cumberland House Publishing,US
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Sep 13th, 2007
Print length
160 Pages
Weight
578 grams
Dimensions
18.50 x 26.30 x 2.10 cms
Ksh 3,800.00
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0 in stock
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Quality
Fast
The focus of Olive Oil Baking is the whys and how-tos of substituting olive oil and other healthy oils and fats in favorite desserts and treats that typically use margarine and/or butter. These recipes also introduce other simple changes and options that make them healthier than traditional recipes and store-bought bakery goods. In every case, these changes preserve or improve on the familiar tastes, smells, and textures we have come to expect from a baker''s kitchen.
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