On Champagne : A tapestry of tales to celebrate the greatest sparkling wine of all…
Book Details
Format
Hardback or Cased Book
Book Series
On…
ISBN-10
1913141357
ISBN-13
9781913141356
Publisher
ACADEMIE DU VIN LIBRARY LIMITED
Imprint
ACADEMIE DU VIN LIBRARY LIMITED
Country of Manufacture
PL
Country of Publication
GB
Publication Date
Oct 7th, 2022
Print length
272 Pages
Weight
1,070 grams
Dimensions
19.50 x 25.30 x 2.50 cms
Product Classification:
Alcoholic beveragesWines
Ksh 7,200.00
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On Champagne explores this world-class wine region with some of the most respected writers to have written about it. A beautiful volume for all wine lovers.
"On Champagne is the wine book that every lover of the world’s most famous bubbles has been waiting for – whether they realised it or not." — Club O Enologique
"...if you love champagne, this is another must-buy. And apologies for the terrible pun, but it is genuinely true – this book fizzes with wonderful stuff." — Jancis Robinson
"Presenting the story of the iconic French fizz from its accidental beginnings to the present day and looking to the future, there is plenty for Champagne-lovers to enjoy." — Decanter
Champagne is never a simple glass of fizz… As soon as the cork flies, the first sip reveals a wine of fascinating complexity. For even the most modest non-vintage cuvée, a bevy of blending decisions, multi layers of history and the incalculable climate of this northern corner of France all come into play. In On Champagne the thoughts, opinions and conclusions of the world’s finest champagne writers gather to reveal this wine’s action-packed trajectory from the myth of its accidental discovery – not in France, we find, but in the cider cellars of England – to the development of a high-tech champagne fit for space travel. It’s a journey that starts and ends with capturing that sparkle in a bottle and along the way beguiles us with the nuances of its chalky terrain, the determination of rebels from Ambonnay to Avize, and the mystery of a champagne cellar under the sea. We meet the pioneers who created the great champagnes of the past and the personalities who are ‘greening’ this landscape, nurturing it through climate change to shape the exquisite champagnes of the future.
"...if you love champagne, this is another must-buy. And apologies for the terrible pun, but it is genuinely true – this book fizzes with wonderful stuff." — Jancis Robinson
"Presenting the story of the iconic French fizz from its accidental beginnings to the present day and looking to the future, there is plenty for Champagne-lovers to enjoy." — Decanter
Champagne is never a simple glass of fizz… As soon as the cork flies, the first sip reveals a wine of fascinating complexity. For even the most modest non-vintage cuvée, a bevy of blending decisions, multi layers of history and the incalculable climate of this northern corner of France all come into play. In On Champagne the thoughts, opinions and conclusions of the world’s finest champagne writers gather to reveal this wine’s action-packed trajectory from the myth of its accidental discovery – not in France, we find, but in the cider cellars of England – to the development of a high-tech champagne fit for space travel. It’s a journey that starts and ends with capturing that sparkle in a bottle and along the way beguiles us with the nuances of its chalky terrain, the determination of rebels from Ambonnay to Avize, and the mystery of a champagne cellar under the sea. We meet the pioneers who created the great champagnes of the past and the personalities who are ‘greening’ this landscape, nurturing it through climate change to shape the exquisite champagnes of the future.
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