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Papaya
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Papaya : Biology, Cultivation, Production and Uses

Book Details

Format Paperback / Softback
ISBN-10 1032098252
ISBN-13 9781032098258
Publisher Taylor & Francis Ltd
Imprint CRC Press
Country of Manufacture GB
Country of Publication GB
Publication Date Jun 30th, 2021
Print length 302 Pages
Weight 530 grams
Ksh 9,750.00
Werezi Extended Catalogue 0 in stock

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Papaya is an important fruit cultivated throughout tropical and sub-tropical regions of the world. It is a widely studied crop for researchers in botany, breeding, seed production, sex determination, and tissue culture. The book covers various aspects of papaya including uses, cultivation, propagation, nutrition, cultural practices, flowering, f

Papaya is an important fruit cultivated throughout tropical and sub-tropical regions of the world. It is a widely studied crop for researchers in botany, breeding, seed production, sex determination, and tissue culture. The book covers various aspects of papaya including uses, cultivation, propagation, nutrition, cultural practices, flowering, f


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