Perfect Pairings : A Master Sommelier’s Practical Advice for Partnering Wine with Food
Book Details
Format
Hardback or Cased Book
ISBN-10
0520243773
ISBN-13
9780520243774
Publisher
University of California Press
Imprint
University of California Press
Country of Manufacture
US
Country of Publication
GB
Publication Date
May 15th, 2006
Print length
328 Pages
Weight
922 grams
Dimensions
24.70 x 20.00 x 3.00 cms
Product Classification:
Reference worksWines
Ksh 6,150.00
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Gives practical advice for choosing the right bottle for each meal. This book combines in-depth explorations of twelve grape varietals, sparkling wines, and dessert wines with guidance about foods that enhance the range of styles for each varietal. It also features 16 full-color photos, and six seasonal and special occasion menus.
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