Perfection Salad : Women and Cooking at the Turn of the Century
Book Details
Format
Paperback / Softback
Book Series
California Studies in Food and Culture
ISBN-10
0520257383
ISBN-13
9780520257382
Publisher
University of California Press
Imprint
University of California Press
Country of Manufacture
US
Country of Publication
GB
Publication Date
Oct 2nd, 2008
Print length
296 Pages
Weight
426 grams
Dimensions
14.80 x 21.00 x 1.80 cms
Product Classification:
Social & cultural historyFood & societyGender studies: womenCookery / food & drink etc
Ksh 4,500.00
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Features the story of America's transformation from a nation of honest appetites into an obedient market for instant mashed potatoes. This work investigates a band of reformers at the turn of the twentieth century who were determined to modernize the American diet through a 'scientific' approach to cooking.
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