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Physiological Bases for Maize Improvement
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Physiological Bases for Maize Improvement

Book Details

Format Paperback / Softback
ISBN-10 156022911X
ISBN-13 9781560229117
Publisher Taylor & Francis Inc
Imprint CRC Press Inc
Country of Manufacture US
Country of Publication GB
Publication Date Feb 12th, 2001
Print length 217 Pages
Weight 362 grams
Product Classification: Agricultural science
Ksh 6,500.00
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Containing current research and case studies, Physiological Bases for Maize Improvement offers scientists and crop growers a thorough and concise guide to recent literature and developments
about increasing the crop efficiency of corn. International experts in the field discuss and analyze how to effectively improve crop breeding and produce better and larger yields of corn through such processes as molecular genetics. With this book, you will find ways to improve maize crops in a variety of countries and climates and understand the importance of kernel numbers and kernel growth to the overall yield. Physiological Bases for Maize Improvement provides you with vital strategies that will improve the quality and quantity of corn, as well as increase plant functionality and fitness.
Improve the quantity and quality of maize crops in any environment!
While isolated examples of the physiological bases for genetic improvement of maize yield can be found in several papers (most of which are cited in this book), there has not, until now, been a single volume that delivers and clarifies all of the available information in this field! Today, Physiological Bases for Maize Improvement offers scientists and crop growers a thorough and concise guide to recent literature and developments about increasing the crop efficiency of corn.

In Physiological Bases for Maize Improvement, international experts in the field discuss and analyze methods of effectively improving crop breeding and producing better and larger yields of corn.

Physiological Bases for Maize Improvement delivers clear, thorough discussions of:
  • improving maize grain yield potential in a cool environment
  • improving maize grain yield potential in the tropics
  • processes affecting maize grain yield potential in temperate conditions
  • maize improvement for drought-limited conditions
  • apical dominance, herbivory resistance, and competitive ability
  • the use of simulation models for crop improvement . . . and much more!
  • With this book, you will find ways to improve maize crops in a variety of countries and climates and understand the importance of kernel numbers and kernel growth to the overall yield. Containing current research and case studies, Physiological Bases for Maize Improvement provides you with vital strategies that will improve the quality and quantity of corn and increase plant functionality and fitness.

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