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Physiology of Stressed Crops, Vol. 4
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Physiology of Stressed Crops, Vol. 4 : Osmoregulation and Protection

Book Details

Format Hardback or Cased Book
ISBN-10 1578084407
ISBN-13 9781578084401
Publisher Taylor & Francis Inc
Imprint Science Publishers,U.S.
Country of Manufacture GB
Country of Publication GB
Publication Date Jan 8th, 2006
Print length 244 Pages
Weight 612 grams
Product Classification: Agronomy & crop production
Ksh 13,700.00
Werezi Extended Catalogue 0 in stock

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Discusses some of the osmoregulants and protectants such as, trehalose, fructans, ectoine and citrulline, which are generated in different species, in osmotically ineffective amounts, that mitigate the stress effects on cells/plants and improve productivity.
To cope with the abiotic stress-induced osmotic problems, plants adapt by either increasing uptake of inorganic ions from the external solution, or by de novo synthesis of organic compatible solutes acting as osmolytes. Of the osmoregulants and protectants discussed in this volume, trehalose, fructans, ectoine and citrulline, which are generated in different species, in osmotically ineffective amounts, mitigate the stress effects on cells/plants and improve productivity. There are several pieces of encouraging research discussed in this volume showing significant improvement in stress tolerance and in turn productivity by involving genetic engineering techniques.

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