Practical Carbohydrate Counting : A How-to-Teach Guide for Health Professionals
Second Edition
Book Details
Format
Paperback / Softback
ISBN-10
1580402828
ISBN-13
9781580402828
Edition
Second Edition
Publisher
American Diabetes Association
Imprint
American Diabetes Association
Country of Manufacture
US
Country of Publication
GB
Publication Date
Jun 19th, 2008
Print length
207 Pages
Weight
294 grams
Dimensions
15.30 x 22.70 x 1.30 cms
Product Classification:
Dietetics & nutritionDiabetes
Ksh 2,900.00
Re-Printing
0 in stock
Delivery Location
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Quality
Fast
Carbohydrate counting is a popular meal planning approach that is easily mastered and can help patients achieve and maintain optimal blood glucose goals. This title presents the essentials on this popular meal planning technique. It includes information about carbohydrates and insulin pumps. It is useful for health care professionals.
The essentials of teaching carbohydrate counting are presented in this revised and much expanded edition. This resource provides clear and practical approaches that will allow you to help your patients achieve glycemic control with Basic or Advanced Carbohydrate Counting. Includes: reasons for teaching carbohydrate counting, which type, and to whom; complete information on both Basic and Advanced Carbohydrate Counting; skills and readiness checklists for patients; case studies; and much more!
Get Practical Carbohydrate Counting by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by American Diabetes Association and it has pages.
