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Principles of Fermentation Technology

By: Peter F (Visiting Lecturer at University of Hertfordshire) Stanbury (Author) , University of Hertfordshire) Whitaker Allan (Retired Senior Lecturer (Author) , Stephen J (Senior Lecturer at University of Hertfordshire) Hall (Author)

2 in stock

Ksh 22,300.00

Format: Paperback or Softback

ISBN-13: 9780080999531

Publisher: Elsevier Science & Technology

Publication Date: Sep 14th, 2016

Weight: 1700 grams

Dimension: 23.40 x 19.00 x 4.00 cms

Category: Chemical engineering

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A book on the subject of fermentation and bioprocess technology that covers a variety of topics such as: sterilization, media development, monitoring and control, aeration and agitation, fermenter vessels and design, downstream processing, and economics.

Get Principles of Fermentation Technology by Peter F (Visiting Lecturer at University of Hertfordshire) Stanbury at the best price and quality guranteed only at Werezi Africa largest book ecommerce store. The book was published by Elsevier Science & Technology and it has pages. Enjoy Shopping Best Offers & Deals on books Online from Werezi - Receive at your doorstep - Fast Delivery - Secure mode of Payment

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