Process Development in Antibiotic Fermentations
by
C. T. Calam
Book Details
Format
Hardback or Cased Book
Book Series
Cambridge Studies in Biotechnology
ISBN-10
0521304903
ISBN-13
9780521304900
Publisher
Cambridge University Press
Imprint
Cambridge University Press
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jul 31st, 1987
Print length
228 Pages
Weight
450 grams
Dimensions
24.00 x 15.90 x 2.10 cms
Product Classification:
Mycology, fungi (non-medical)Biotechnology
Ksh 21,800.00
Manufactured on Demand
Delivery in 29 days
Delivery Location
Delivery fee: Select location
Delivery in 29 days
Secure
Quality
Fast
This book is divided into three parts: the first deals with the scientific background to the subject, the second with process development in the laboratory and the third with industrial fermentation plants and pilot plants. The discussion shows how problems change as processes are scaled up and yields increase.
Get Process Development in Antibiotic Fermentations by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Cambridge University Press and it has pages.
