Protein Ligation and Total Synthesis I
Book Details
Format
Hardback or Cased Book
Book Series
Topics in Current Chemistry
ISBN-10
3319191853
ISBN-13
9783319191850
Publisher
Springer International Publishing AG
Imprint
Springer International Publishing AG
Country of Manufacture
CH
Country of Publication
GB
Publication Date
Jun 1st, 2015
Print length
270 Pages
Weight
544 grams
Dimensions
24.40 x 16.40 x 2.00 cms
Product Classification:
Pre-clinical medicine: basic sciencesChemistryOrganic chemistryBiochemistry
Ksh 32,400.00
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Each review within the volume critically surveys one aspect of that topic and places it within the context of the volume as a whole.
Each review within the volume critically surveys one aspect of that topic and places it within the context of the volume as a whole. The most significant developments of the last 5 to 10 years are presented using selected examples to illustrate the principles discussed. The coverage is not intended to be an exhaustive summary of the field or include large quantities of data, but should rather be conceptual, concentrating on the methodological thinking that will allow the non-specialist reader to understand the information presented. Contributions also offer an outlook on potential future developments in the field.
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