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Proteins at Liquid Interfaces
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Proteins at Liquid Interfaces

Book Details

Format Hardback or Cased Book
ISBN-10 044482944X
ISBN-13 9780444829443
Publisher Elsevier Science & Technology
Imprint Elsevier Science Ltd
Country of Manufacture US
Country of Publication GB
Publication Date Apr 24th, 1998
Print length 497 Pages
Weight 900 grams
Product Classification: Surface chemistry & adsorption Proteins
Ksh 34,200.00 Manufactured on Demand

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The interfacial behaviour of surfactants and proteins, and their mixtures, is of importance in a wide range of areas. This volume covers the experimental techniques such as FRAP which enable the measurement of molecular mobility in adsorption layers. It is useful for research and university institutes dedicated to interfacial studies.

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