Pure Food : Theoretical and Cross-Cultural Perspectives
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In presenting a variety of theoretical and cross-cultural perspectives on pure food, this volume demonstrates similarities and variations in cultural beliefs, behaviours and practices in different societies. These in turn highlight that pure food is a common issue for humanity, whatever the society, whatever the era. As a subject with much contemporary and cross-disciplinary relevance, Pure Food will appeal to students and academics involved in any food-related discipline, to professional practitioners promoting healthier foods and nutrition and to general readers with an interest in food.
Get Pure Food by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Berghahn Books and it has pages.
